Hi, I'm Parker 👋, developer of Recipe Cart.
Check out my other project- Vaia Vegan Proteins

instant pot tuscan chicken pasta (freezer meal)

Your Recipes

Prep Time: 15 minutes

Cook Time: 3 minutes

Servings: 6

Cost: $6.15 /serving


Remove All · Remove Spices · Remove Staples

Export 10 ingredients for grocery delivery


Opens new tab and helps creators monetize

Step 1

In the Instant Pot, add the pasta, chicken broth, butter, and chicken.

Step 2

Place lid securely on and move the knob to sealing.

Step 3

Set on manual, (or pressure cook) for 3 minutes.

Step 4

Once timer goes off, allow a natural pressure release for 5 minutes before releasing valve to remove remaining pressure.

Step 5

Remove lid and stir the noodles and chicken.

Step 6

Turn off manual button and push the saute button

Step 7

Stir in the cream cheese, milk, garlic salt, black pepper, and Parmesan cheese.

Step 8

Add in the sun dried tomatoes and spinach stirring until spinach is cooked down a bit.

Step 9

Serve hot with your favorite salad and breadsticks!

Top Similar Recipes from Across the Web