Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

Want to see how much your house would make on AirBnb? Just enter an address-BNB Calc

instant pot vegan lentil soup

4.8

(6)

www.foxandbriar.com
Your Recipes

Prep Time: 11 minutes

Cook Time: 10 minutes

Total: 21 minutes

Servings: 8

Cost: $5.31 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 14 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Set instant pot to sauté setting.  Add olive oil, onions, carrots, celery and salt.  Saute for 8-1010 minutes, until soft.

Step 2

Add cumin, chili powder and tomato paste, stir until combined, 1-2 minutes.

Step 3

Add broth, water, lentils and bay leaves. Stir until fully mixed. Lock lid in place and set to high pressure for 10 minutes. Allow to naturally release.  Stir in lemon juice.

Step 4

OPTIONAL: Once pressure is released, use an immersion blender to carefully blend until smooth. Remember soup is HOT, so keep a safe distance in case some splashes up.  Always keep the head of the immersion blender fully immersed in the liquid to avoid splatter.

Step 5

Serve with yogurt, lemon wedges and parsley, if desired.

Top Similar Recipes from Across the Web