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Export 14 ingredients for grocery delivery
Step 1
Chop/slice your vegetables.
Step 2
Cut your beef into ½ inch cubes.
Step 3
Set frozen peas and corn aside.
Step 4
In Instant Pot, combine remaining ingredients (beef, beef broth, au jus gravy mix, diced tomato, onion, mushrooms, carrots, garlic, barley, thyme, rosemary, Italian seasoning and black pepper).
Step 5
Stir to make sure no ingredients are sticking to the bottom of the Instant Pot.
Step 6
Cook on high pressure for 20 minutes.
Step 7
Once finished, press cancel and quick release remaining pressure.
Step 8
Stir in peas and corn. Enjoy!