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Prep Time: 15 minutes
Cook Time: 7 minutes
Total: 50 minutes
Servings: 6
Cost: $4.32 /serving
Author : Kristine
Ingredients
Remove All · Remove Spices · Remove Staples
Export 12 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add all ingredients to Instant Pot and stir well.
Step 2
Close the Instant Pot lid and turn the steam release valve to the sealing position.
Step 3
Cook on Manual/Pressure Cook (high pressure) for 7 minutes. The Instant Pot will display "ON" as it comes to pressure and then the cook time will begin counting down. When the Instant Pot beeps a few times to let you know that the cook time has ended, allow it to naturally release for 10 minutes (just leave the Instant Pot alone).
Step 4
Carefully quick release any remaining pressure.
Step 5
Stir and serve chili with toppings as desired.
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