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Recipe Saved
Recipe Saved
Prep Time: 3 minutes
Cook Time: 28 minutes
Total: 41 minutes
Servings: 6
Cost: $1.38 /serving
Author : Dahn Boquist
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place the rice, water (or broth), and salt in the Instant Pot.
Step 2
Secure the lid and place the valve in the sealed position.
Step 3
Cook on high pressure for 28 minutes.
Step 4
Allow the Instant Pot to release pressure naturally for 10 minutes then release the rest of the pressure manually.
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