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instant set dosa / no ferment sponge dosa

5.0

(2)

smithakalluraya.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Wash and drain poha to remove any impurities . Transfer the washed poha to a mixing bowl . Add in rava. Add in curd / butter milk and water. Mix well

Step 2

Soak these ingredients for 30 mins . if you soak 1 hour also nothing will happen .

Step 3

After 30 mins, rava and poha would have soaked nicely. Add little salt and grind smooth. If required add some water to grind.

Step 4

Transfer the ground batter to a vessel .

Step 5

Add Eno or cooking soda. Give a quick mix. Adjust dosa batter consistency by adding required water.

Step 6

Heat a cast iron pan or non-stick pan. Pour a laddle full of batter and slightly spread it. No need to make thin ,make like pancake. Drizzle few drops of oil .Flip n cook both sides .

Step 7

Enjoy soft spongy Instant set dosa with ur choice of Chutney or Sambar or kurma .

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