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3.8
(6)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
Author : Jessica Penner, RD
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Scrub the potatoes.
Step 2
Cut into bite-sized chunks and place in Instantpot.
Step 3
Whisk together the olive oil, lemon juice, oregano, salt, and bouillon.
Step 4
Pour over the potatoes.
Step 5
Stir to combine slightly.
Step 6
Crack some freshly ground pepper over top.
Step 7
Put the lid on tightly and make sure vent is on “sealing.”
Step 8
Press manual and choose 7 minutes.
Step 9
Use release method of your choice.
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