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Export 6 ingredients for grocery delivery
Step 1
Preheat a 400°F oven and prepare a greased parchment-lined sheet tray.
Step 2
Using a stand mixer with the paddle attachment, combine the flour, sugar, baking powder, and salt on the lowest setting until combined.
Step 3
Add cold butter to the stand mixer and mix on low until the butter is broken up into small pieces and distributed throughout the flour mixture.
Step 4
Add buttermilk, cheddar, and scallions, then mix until just combined.
Step 5
Roll into an even 3/4“ thick slab, then cut with a biscuit cutter and slice into pieces.
Step 6
Place cut biscuits on prepared sheet trays and place each biscuit a little closer to the center, but still spaced a finger-length apart.
Step 7
Chill biscuits until ready to bake.
Step 8
Whisk egg and water together then brush biscuits with egg wash and bake for 22 - 30 minutes, until they are golden brown. Enjoy!
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