Irish Cream Coffee Creamer

Step 1

In a small saucepan, whisk together 1 cup of the milk with cocoa powder and espresso powder over low heat. Whisk until smooth and no granules remain. Remove from heat.

Step 2

Combine mixture with remaining milk, condensed milk and extracts in a large mason jar.

Step 3

Shake vigorously until combined. Store in refrigerator, shake before each use.