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irish soda bread



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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 1

Cost: $6.60 /serving


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Step 1

Pre-heat oven to 375F (190C). Lightly grease a small cookie sheet.

Step 2

In a large bowl whisk together the flour, sugar, baking soda and salt, then add the buttermilk and mix together with a fork until almost combined.

Step 3

Move the dough to a lightly floured flat surface and knead for 30 seconds only, form into an oval loaf (about 8 inches / 20 cm wide) place on prepared cookie sheet. And score the loaf with a deep cross with a serrated knife.

Step 4

Bake for approximately 30-40 minutes or until bread is done. Serve warm. Enjoy!

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