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israeli shawarma (grilled spiced chicken)

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www.internationalcuisine.com
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Prep Time: 40 minutes

Cook Time: 30 minutes

Total: 70 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Place all ingredients except chicken in a bowl and mix together.

Step 2

Rub chicken on all sides with the marinade and let sit 30 minutes (or up to 24 hours refrigerated).

Step 3

Grill chicken on a pre-heated BBQ, on medium high heat, closing the lid until cooked through. The chicken will have beautiful grill marks when finished.

Step 4

Slice and serve with an Israeli salad or pita with condiments.

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