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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 390°F and line a large baking pan with parchment paper, sprinkle with some cornmeal, and set aside.
Step 2
In a bowl whisk together flour, cornmeal, and thyme. Season with salt and pepper to taste.
Step 3
Add in sliced onions and bell pepper, tossing to combine.
Step 4
Slowly add water until a thick batter forms.
Step 5
Spread the batter onto the prepared pan, patting into an even thin layer. Press down to make into uniform in thickness.
Step 6
Drizzle the top of the batter with olive oil, salt, and cornmeal.
Step 7
Bake in the oven for 50 to 60 minutes or until it gets golden brown on the top.
Step 8
Let cool for 15 minutes before slicing and serving.