Italian Bowtie Pasta Salad

Name: Italian Bowtie Pasta Salad
Prep time: 5 min
Cook time: 10 min
Ingredients: 1 lb Bowtie Pasta (Farfalle); 1 Cucumber (Chopped); 1 Red Onion (Chopped); 1 cup Cheddar Cheese (Diced); 2 Plum Tomatoes (Chopped); 2 Bell Peppers (Chopped); 1 bottle Italian Dressing; 1/2 cup Fresh Basil (Chopped)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Bring a large pot of salted water to a boil and add the bowtie pasta. Cook based on the package instructions.

Step 2

While the pasta cooks, wash and chop all the vegetables. Place them in a large bowl. Cut the cheddar cheese into small pieces and add it to the large mixing bowl.

Step 3

When the pasta is done cooking, drain it and run cold water over the pasta. Add the cooled pasta to the large bowl.

Step 4

Pour the whole bottle of Italian dressing over the pasta and mix everything together. Serve or refrigerate the pasta salad for at least 2 hours.