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polidorisausage.com
Recipe Saved
Recipe Saved
Prep Time: 30 minutes
Cook Time: 45 minutes
Total: 75 minutes
Servings: 8
Cost: $1.88 /serving
Author : Staff
Ingredients
Remove All · Remove Spices · Remove Staples
Export 7 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Remove sausage from casing and fry until cooked through and crumbled.
Step 2
Grease 9″ x 13″ casserole dish and add bread, top with sausage, spreading evenly.
Step 3
Whisk together eggs, mustard and milk and pour on bread and sausage mixture.
Step 4
Top with cheese, cover pan with foil and refrigerate overnight.
Step 5
Preheat oven to 375º.
Step 6
Evenly spread cream of mushroom soup on top of mixture.
Step 7
Baked uncovered for 45 minutes or until light and fluffy. Enjoy!
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