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italian cheese ball

4.8

(5)

www.foodnetwork.com
Your Recipes

Prep Time: 20 minutes

Total: 4 hours, 20 minutes

Servings: 6.5

Cost: $6.18 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Mix the cream cheese, provolone, olives, roasted red peppers, salami, artichoke hearts and crushed red pepper flakes in a medium bowl until well combined. Chill until firm and the flavors have blended, at least 4 hours or up to overnight.

Step 2

Shape the mixture into a ball and roll in the pine nuts. Serve with the crackers and garnish with the parsley.