Step 1

Brown your Italian Sausage links on the grill or in the air fryer for 12-15 minutes on 375°F.

Step 2

While the sausage cooks, heat the olive oil over medium to medium-high heat. Remove the stems and seeds from the peppers and slice.

Step 3

Saute the peppers and onion for 4-5 minutes until they are lightly browned.

Step 4

Add the garlic, dried Italian seasoning, salt, and crushed red pepper flakes and let saute for 3-4 minutes.

Step 5

Add the tomatoes to the pot. If using whole canned tomatoes, break them up a bit with a spatula.

Step 6

Add the wine, chicken broth, and pasta to the pot.

Step 7

Bring to a simmer.

Step 8

While the pasta is coming to a simmer, slice the Italian sausage links and add them to the pot.

Step 9

Cover and simmer until the pasta is cooked. Depending on the type of pasta you use, you may need to add a bit more liquid to the pot.

Step 10

Once the pasta is cooked, stir in the fresh basil and top with parmesan cheese.