Italian Pasta Salad

Step 1

Make the salad dressing by combining all ingredients. Store the dressing in the refrigerator for up to 2 weeks. Shake before using.

Step 2

Cook pasta according to package instructions. Drain water and rinse pasta with cold water. Allow it to cool for at least 10 minutes.

Step 3

Add pasta to a large bowl and pour half of the salad dressing over it. Toss to combine. Add remaining ingredients and dressing and toss everything to combine.

Step 4

Cover and refrigerate for 1 hour or longer, before serving. Store in the fridge for up to 4-5 days.