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Export 17 ingredients for grocery delivery
Step 1
In a bowl, sift together flour and baking powder.
Step 2
In electric mixer, beat together eggs and sugar, add the melted butter, vanilla and anise extract.
Step 3
Add the flour mixture and beat until smooth.
Step 4
Preheat your pizzelle iron according to manufacturer directions and lightly spray the pizzelle grids with non-stick spray or lightly brush with vegetable oil.
Step 5
Drop batter by rounded tablespoonful onto center of each preheated grid. This amount can vary according to the size of your pizzelle maker.
Step 6
Close lid and bake approximately 40-50 seconds, depending on your preference for browning and/or the consistency of your batter.
Step 7
Be sure to lay hot pizzelle's in single layer to cool completely.
Step 8
Once cooled dust with powdered sugar. May be stored stacked in an airtight bag.