Step 1

Into a small mason jar, add all ingredients for submarine dressing. Shake to combine. Set aside.

Step 2

Cut sliders in half.

Step 3

Lay down salami slices followed by pepperoni slices.

Step 4

Top with provolone, tomato slices, salt and pepper, onion slices and shredded lettuce.

Step 5

Drizzle with submarine dressing and place on top slider buns.

Step 6

Cut into 8 squares and serve.