4.5
(8)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
In a 10-inch skillet cook sausages for 15 minutes or until no longer pink, turning occasionally. Add sweet peppers and onion to skillet. Cook for 5 minutes more or until vegetables are tender, stirring occasionally.
Step 2
Meanwhile, in a large pot cook spaghetti, with crushed red pepper added to water according to package directions. Drain pasta; return to pan.
Step 3
Add sausage mixture to spaghetti in pan. Stir in chicken broth. Add spinach; toss just until combined and spinach is slightly wilted. Sprinkle each serving with Asiago cheese and, if desired, additional crushed red pepper.
Your folders

306 viewsbigoven.com
4.7
(17)
Your folders

100 viewswhatgreatgrandmaate.com
5.0
(7)
25 minutes
Your folders

83 viewscupofflour.org
5.0
(1)
40 minutes
Your folders

442 viewsskinnytaste.com
5.0
(20)
30 minutes
Your folders

250 viewsstonegableblog.com
5.0
(6)
Your folders

204 viewskimscravings.com
4.8
(36)
80 minutes
Your folders

586 viewstheendlessmeal.com
5.0
(4)
20 minutes
Your folders

221 viewsthecozycook.com
5.0
(6)
30 minutes
Your folders

34 viewsvincenzosplate.com
5.0
(4)
Your folders
201 viewsmyhomemaderecipe.com
3.1
(15)
25 minutes
Your folders

552 viewslaurenslatest.com
5.0
(11)
25 minutes
Your folders

228 viewsoursaltykitchen.com
4.5
(2)
15 minutes
Your folders

233 viewsharvestmeats.ca
15 minutes
Your folders

257 viewsallrecipes.com
4.6
(155)
1 hours
Your folders

63 viewsvikalinka.com
4.5
(2)
15 minutes
Your folders

280 viewsthehealthyepicurean.com
5.0
(1)
20 minutes
Your folders

183 viewsbiscuitsandburlap.com
5.0
(8)
Your folders

279 viewsgimmesomeoven.com
25 minutes
Your folders

247 viewswashingtonpost.com