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italian sausage seasoning recipe

4.1

(76)

www.greatlakesprepping.com
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Prep Time: 5 minutes

Servings: 28

Cost: $1.54 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Mix all dry seasonings together.

Step 2

Sprinkle evenly across ground meat. Using your hands, mix meat and seasonings together until evenly incorporated (but try not to over-work the meat more than necessary).

Step 3

Pour in the cold water, and mix with your hands until evenly incorporated.

Step 4

Sausage is now ready to be cooked as ground sausage, or stuffed into casings to make sausage links.