Italian Spaghetti Squash

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Prep Time: 20 minutes

Total: 1 hours, 25 minutes

Servings: 4

Cost: $4.26 /serving

Italian Spaghetti Squash

Ingredients

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Instructions

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Preheat oven to 400°. On a large baking sheet, rub insides of spaghetti squash with olive oil and season generously with salt and pepper. Bake until tender, 55 minutes to 1 hour. Remove from oven and heat broiler. Once cool enough to handle, shred spaghetti squash with a fork. Meanwhile, in a large skillet over medium-high heat, cook sausage until browned. Divide tomato sauce and sausage among halves and top with cheese. Broil until cheese is browned and squash warmed through, 4 to 5 minutes. Serve hot.

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