Name: Jalapeno Corn Casserole
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 14 ounces cream-style corn; 1 jalapeno, chopped; 1 egg; 1 cup cheddar cheese, grated; garlic powder; salt; 3 tablespoons margarine; 1/4 cup cornmeal

Make and share this Jalapeno Corn Casserole recipe from Food.com.

Jalapeno Corn Casserole

corn

jalapeno, chopped

cheddar cheese, grated

garlic powder

salt

margarine

cornmeal

Combine all and pour into small Pam sprayed casserole.  

I used canned chopped green chiles instead of the jalapenos cause that is what I had on hand.  I also added about 1 T of sugar (cause I like corn casserole sweet) and it was just delicious.  I loved the texture and taste and  it was easy to prepare.  Thanks for the recipe, I'll be making it again!

Jalapeno Corn Casserole

Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 3

Cost: $8.24 /serving

Author : Vicki in CT

Ingredients

Instructions

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