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jamaican black bean burger with mango jicama slaw


Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes


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Step 1

Preheat non-stick skillet over MEDIUM heat.

Step 2

Lightly spray skillet with cooking oil and place frozen burgers in skillet.

Step 3

Cook burgers for 5-6 minutes, turning burgers over occasionally.

Step 4

Baste with jerk sauce and cook 1-2 additional minutes.

Step 5

Toss slaw ingredients together.

Step 6

Serve with mango jicama slaw and extra sauce. Enjoy!