Jamaican Garden Salad

Name: Jamaican Garden Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 2 cups cabbage (shredded or thinly sliced); 2 carrots (shredded); 1/2 green pepper (sliced into rings); 1 to matoes (cut into 8 wedges); 1 ⁄2 English cucumber (peel on, round slices); Thousand Island dressing

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Author : International Cuisine

Ingredients

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2 cups cabbage (shredded or thinly sliced)2 carrots (shredded)1/2 green pepper (sliced into rings)1 to matoes (cut into 8 wedges)1 ⁄2 English cucumber (peel on, round slices)Thousand Island dressing

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Instructions

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Step 1

Place cabbage into bottom of serving bowl.

Step 2

Top with carrot.

Step 3

Next, the green pepper.

Step 4

Slide the cucumber slices surrounding your salad

Step 5

Put the tomato wedges on the top of the salad.

Step 6

Serve with thousand island dressing.

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