Recipe video above. A refreshingly tangy side salad with unmistakable tropical vibes thanks to the vibrant yellow dressing and juicy little pops of pineapple. The perfect accompaniment to bold flavoured Jamaican mains like Jerk Fish and Jerk Chicken!

Jamaican Slaw

green cabbage (, finely shredded)

carrot

pineapple

raisins ((or sultanas))

mustard

apple cider vinegar

extra virgin olive oil

jalapeño (, deseeded, finely minced)

green onion (, finely chopped (Note 3))

tsp cooking/kosher salt

tsp black pepper

Dressing: Shake ingredients in a jar until combined.

Wilt: Place all the Slaw ingredients in a large bowl. Pour over Dressing and toss. Leave to wilt for at least 1 hour.

Serve: Toss well to coat in the juices &amp; dressing pooled at the bottom of the bowl. Transfer to bowl and serve!

I made this for 30 people at a Jamaican-themed lunch party. It was a huge hit! I'll make it again for sure. I used fresh pineapple and German mustard which I got cheap at the deli. It's got the same yellow tang as the American, but better IMO. Another fabulous recipe, thanks Nagi!

Because the recipe author lives in Sydney Australia silly. It's not a strange ask.

Incredible! So yummy! Everyone loved it. Making again today!

Hi Nagi, this slaw is off-the-charts delicious!! I paired it alongside your coconut rice and "peas", and jerk fish recipe for a full Jamaican experience. The whole family loved it. Thank you so much!

Hi Nagi, thank you for this awesome Jamaican Slaw recipe. It is a most delicious reprieve from the usual slaws heavy on the mayo. Love Dozer bobsledding! He's a champ ;)

Wow this is just soooo delicious! I used fresh pineapple which i think makes this the best. Ugh! I can eat the whole thing!

Jamaican slaw is amazing. We used tinned pineapple which gave excellent results. It’s a perfect accompaniment to the Jerk fish .
It’s so easy to prepare and it’s already a family favourite.

This one is going on a list for an 80th birthday buffet.

Really enjoyed this coleslaw.  Perfect for these hot days 😀

jamaican slaw

Prep Time: 15 minutes

Servings: 5

Ingredients

Instructions

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