Japanese Pork Curry
www.myeclecticbites.com
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 4
Cost: $5.45 /serving
Author : Georgie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a medium pot, brown the meat in oil.
Step 2
Add all the vegetables and water. Bring the mixture to a boil.
Step 3
Place a lid on the pot and reduce the heat. Continue to boil until potato is tender, approximately 15 minutes.
Step 4
Add the Japanese curry sauce mix/roux to the pot. Stir until the curry mix is completely dissolved. Simmer for a couple more minutes.
Step 5
Serve over cooked rice.