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japanese-style grilled squid
www.kroger.com
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Recipe Saved
Total: 45 minutes
Ingredients
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Instructions
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Step 1
Mix soy sauce, ginger, pepper, garlic, and vinegar in a large bowl. Add the squid and marinate for 30 minutes.
Step 2
Heat grill to high heat.
Step 3
Remove squid from marinade; reserve marinade. Dry squid on paper towels and dip in peanut oil. Sear on the grill, 2 minutes per side, basting with the reserved marinade after turning the squid. Slice thinly before serving.
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