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jasmine gin fizz
www.foodandwine.com
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Recipe Saved
Servings: 1
Cost: $7.47 /serving
Author : Ryan Fitzgerald
Ingredients
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Instructions
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In a cocktail shaker, combine the 2 ounces of Jasmine Gin with the lemon juice, honey syrup and egg white and shake well. Add ice and shake again. Pour through a fine strainer into a chilled fizz glass, stir in the club soda and garnish with jasmine flowers or skewered lemon wedges.
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