Jelly Roll Pancakes
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(6)
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 6
Cost: $4.00 /serving
Author : Christy Denney
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Add all of the ingredients to a blender or mixer and blend until smooth.
Step 2
Melt a little butter in a pan and cook the batter as you would regular pancakes. The key is to cook on really low heat until just barely golden.
Step 3
Serve with butter, powdered sugar, syrup, jam, or Nutella.
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