Step 1

Trim Wing tips from chicken wings and put Chicken Wings in a Bowl. 
Sprinkle Chicken Wings with Salt

Step 2

Pepper the Chicken Wings with about 12 turns of a Pepper Mill

Step 3

Coat the Wings with the Jerk Seasoning.

Step 4

Sprinkle Cornstarch Over the Chicken

Step 5

Mix Up Chicken Wings to Coat with Ingredients

Step 6

Put Chicken Wings in Air Fryer Basket trying to get them in a single layer.

Step 7

Spray wings with the Olive Oil Sprayer (If you do not have drizzle wings before putting in basket)

Step 8

It is ok to have them overlap a bit but do not have them stacked on top of each other. Assuring to get even air circulation.

Step 9

Turn Air Fryer to 380 Degrees and a cooking time of 20 to 22 Minutes. Shake or Flip Chicken Wings halfway through cooking time. Check wings at about 20 minutes for doneness. Cook a few minutes more if you like them a bit more well done or crispy.

Step 10

Serve with Celery and Blue Cheese or Ranch Dressing.

Step 11

Makes 2 Servings