Jerk Chicken Wings Recipe (Air Fryer)

Name: Jerk Chicken Wings Recipe (Air Fryer)
Prep time: 10 min
Cook time: 20 min
Ingredients: 1/12 to 2 Pounds Chicken Wings (Wing Tips Removed); 1 teaspoon Salt; Fresh Ground Pepper (10 - 12 Turns of a Pepper Grinder About a teaspoon); 1 Tablespoon Jerk Seasoning; 1 Tablespoon Cornstarch; 1 teaspoon Olive Oil

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Prep Time: 10 minutes

Cook Time: 20 minutes

Servings: 2

Cost: $21.64 /serving

Author : Matt

Ingredients

Remove All · Remove Spices · Remove Staples

1/12 to 2 Pounds Chicken Wings (Wing Tips Removed)1 teaspoon SaltFresh Ground Pepper (10 - 12 Turns of a Pepper Grinder About a teaspoon)1 Tablespoon Jerk Seasoning1 Tablespoon Cornstarch1 teaspoon Olive Oil

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Instructions

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Step 1

Trim Wing tips from chicken wings and put Chicken Wings in a Bowl.  Sprinkle Chicken Wings with Salt

Step 2

Pepper the Chicken Wings with about 12 turns of a Pepper Mill

Step 3

Coat the Wings with the Jerk Seasoning.

Step 4

Sprinkle Cornstarch Over the Chicken

Step 5

Mix Up Chicken Wings to Coat with Ingredients

Step 6

Put Chicken Wings in Air Fryer Basket trying to get them in a single layer.

Step 7

Spray wings with the Olive Oil Sprayer (If you do not have drizzle wings before putting in basket)

Step 8

It is ok to have them overlap a bit but do not have them stacked on top of each other. Assuring to get even air circulation.

Step 9

Turn Air Fryer to 380 Degrees and a cooking time of 20 to 22 Minutes. Shake or Flip Chicken Wings halfway through cooking time. Check wings at about 20 minutes for doneness. Cook a few minutes more if you like them a bit more well done or crispy.

Step 10

Serve with Celery and Blue Cheese or Ranch Dressing.

Step 11

Makes 2 Servings