Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
In a large bowl, dissolve the sugar and yeast in the warm water. Leave the mix alone for around 15 minutes to get ready.
Step 2
After waiting for 15 minutes, stir oil, salt, and flour with sugar and yeast to make a smooth dough.
Step 3
Take a pan and put some flour on it. Then, keep the dough on the flour for another 15 minutes.
Step 4
Now, it’s time to make the dough bigger. Oil a bowl and shift the dough there with wet cloth over it. Like the steps above, wait again. This time, for about an hour.
Step 5
Preheat the oven to 175 degrees Celsius.
Step 6
When the waiting is finished, you have to turn the dough into two. Make each dough at least a foot long.
Step 7
Fold each dough and make a smaller dough to bake.
Step 8
Now, oil a baking sheet and use this to cover the loafs. After that, bake in the oven for almost half an hour until the breads become golden brown.
Your folders
altonbrown.com
5.0
(8)
Your folders
easyhomemadelife.com
4.9
(118)
20 minutes
Your folders
thegreatbritishbakeoff.co.uk
Your folders
recipes.timesofindia.com
4.4
(5)
Your folders
allrecipes.com
4.7
(119)
Your folders
amindfullmom.com
4.7
(7)
35 minutes
Your folders
bigoven.com
Your folders
jamhands.net
5.0
(3)
60 minutes
Your folders
momontimeout.com
5.0
(5)
Your folders
momontimeout.com
Your folders
makeyourmeals.com
Your folders
southernliving.com
Your folders
recipes.net
4.0
(36)
55 minutes
Your folders
allrecipes.com
4.6
(341)
Your folders
commandcooking.com
5.0
(1)
25 minutes
Your folders
cookingprofessionally.com
5.0
(1)
25 minutes
Your folders
throwdownkitchen.com
3.3
(39)
18 minutes
Your folders
recipesaver.com
5.0
(1)
25 minutes
Your folders
imhungryforthat.com
5.0
(2)
40 minutes