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Export 9 ingredients for grocery delivery
Step 1
Preheat your oven to 350 degrees F.
Step 2
In a large mixing bowl, beat sugar and oil.
Step 3
Add the eggs and bananas and mix well.
Step 4
Add 1 cup of the flour, along with the baking powder, baking soda, and salt and mix well.
Step 5
Add 2 tablespoons of the buttermilk and blend.
Step 6
Add the remaining 1 cup of flour and mix well.
Step 7
Add the final 2 tablespoons of buttermilk along with the vanilla and blend.
Step 8
Stir in the chopped walnuts.
Step 9
Put muffin liners into muffin pan. Spoon batter into the cups, filling about 3/4 to the top. (I like to use a large cookie scoop so I can evenly distribute the batter).
Step 10
Bake for 25-30 minutes, or until a toothpick placed in the center comes out clean or with just a few crumbs.
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