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Export 8 ingredients for grocery delivery
Step 1
Toast pine nuts in a single layer in a 350 oven for 2-3 minutes. Watch carefully because the pine nuts burn easily.
Step 2
In a large bowl, mix together the kale with the raisins, pine nuts, quinoa, cheese and pickled onion.
Step 3
Whisk together the vinegar and olive oil. Add salt and pepper to taste. Pour dressing over salad, tossing until salad is evenly coated.
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