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karaage fried chicken recipe by tasty

96.0

(446)

tasty.co
Your Recipes

Servings: 4

Cost: $8.13 /serving

Ingredients

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Instructions

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Step 1

In a large bowl, combine the chicken, sake, sugar, soy sauce, ginger, and garlic. Mix well. Cover with plastic and marinate for at least 15 minutes in the fridge.

Step 2

Add the egg and potato starch to the chicken. Mix well.

Step 3

Heat the oil to 340˚F (170˚C). Fry the chicken until golden brown and fully cooked, 5-7 minutes.

Step 4

Enjoy!

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