Kazakh Shorpa (Broth)
5.0
(1)
Your folders
Your folders
Prep Time: 2 minutes
Cook Time: 180 minutes
Total: 182 minutes
Servings: 4
Author : International Cuisine
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Put the broth from the Beshbarmak into a small bowl
Step 2
Garnish with chives and parsley
Step 3
serve alongside beshbamak
Top similar recipes
Curated for youYour folders
119 viewsKazakh Shalgam (Radish Salad)
internationalcuisine.com
5.0
(2)
Your folders
149 viewsKazakh Baursak (Fried Dough)
internationalcuisine.com
4.1
(14)
10 minutes
Your folders
106 viewsKazakh Beshbarmak (Boiled meat with...
internationalcuisine.com
3.5
(63)
180 minutes
Your folders
405 viewsBroth Fondue
ohsodelicioso.com
4.4
(5)
15 minutes
Your folders
211 viewsVegetable Broth
tasteofhome.com
1 hours, 45 minutes
Your folders
346 viewsGarlic Broth
bonappetit.com
4.7
(14)
Your folders
412 viewsChicken Broth
foodnetwork.com
4.5
(11)
2 hours, 15 minutes
Your folders
99 viewsCoconut Broth
wickedkitchen.com
Your folders
143 viewsBone Broth
zenbelly.com
5.0
(3)
Your folders
255 viewsClam Broth
marthastewart.com
3.0
(23)
Your folders
245 viewsClam Broth
finecooking.com
Your folders
-(1).jpg?width=600&height=315&quality=75&mode=crop)
207 viewstortellini broth
womensweeklyfood.com.au
5 hours, 45 minutes
Your folders
284 viewsBellevue Broth
almanac.com
4.0
(9)
Your folders
180 viewsVegetable Broth
cooking.nytimes.com
4.0
(18)
Your folders
242 viewsParmesan Broth
cooking.nytimes.com
4.0
(458)
Your folders
136 viewsHam Broth
foodandwine.com
5.0
(1)
Your folders
389 viewsBeef Broth
myheavenlyrecipes.com
5.0
(1)
120 minutes
Your folders
216 viewsShrimp Broth
cooking.nytimes.com
5.0
(79)
Your folders
313 viewsBone Broth
us.kiwilimon.com
2.5
(37.0k)
24 minutes