Kebapche

4.4

(26)

www.tasteatlas.com
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Prep Time: 20 minutes

Cook Time: 20 minutes

Servings: 5

Cost: $2.80 /serving

Kebapche

Ingredients

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Instructions

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Step 1

Mix the minced meat with a teaspoon of cumin and salt and pepper to taste until incorporated.

Step 2

Form the meat into oblongs about 15 cm long.

Step 3

Grill them on a barbecue, turning them often, so they bake evenly.

Step 4

Serve while still warm.

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