4.6
(287)
Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Heat olive oil in a large saucepan over medium-high heat. Cook and stir onion in the hot oil until soft and beginning to brown, about 12 minutes. If browned bits of onion are stuck to the bottom of the pan, stir water into onion and stir to loosen the browned bits.
Step 2
Mix ground beef, garlic, ginger, serrano chile, and cilantro into pan; cook and stir until beef is browned and crumbly, 10 to 15 minutes. Reduce heat to medium-low. Stir coriander, salt, cumin, cayenne pepper, and turmeric into the beef; cook and stir until flavors blend, about 5 minutes. Add tomatoes and potatoes, cover pot, and simmer until potatoes are tender, about 15 minutes.
Step 3
Mix green peas into dish and cook until sauce has slightly thickened and flavors have blended, 10 to 15 minutes. Sprinkle garam masala over the dish, cover, and let stand for 5 minutes before serving.
Your folders
jamilghar.com
5.0
(4)
30 minutes
Your folders
fatimacooks.net
4.6
(182)
1 hours
Your folders
contemplatingsweets.com
5.0
(1)
10 minutes
Your folders
teaforturmeric.com
5.0
(24)
30 minutes
Your folders
aagrahfoods.com
5.0
(2)
25 minutes
Your folders
wellplated.com
20 minutes
Your folders
wellplated.com
Your folders
gypsyplate.com
4.7
(28)
45 minutes
Your folders
wholenewmom.com
5.0
(46)
35 minutes
Your folders
foodandwine.com
3.0
(4.2k)
Your folders
whereismyspoon.co
4.6
(21)
45 minutes
Your folders
neighborfoodblog.com
4.4
(142)
35 minutes
Your folders
cook2eatwell.com
5.0
(1)
35 minutes
Your folders
cooking.nytimes.com
4.0
(1.5k)
Your folders
eatingwell.com
4.9
(7)
Your folders
thesaltymarshmallow.com
5.0
(67)
20 minutes
Your folders
soulfullymade.com
4.7
(77)
40 minutes
Your folders
masonfit.com
4.4
(605)
50 minutes
Your folders
hungrypaprikas.com
5.0
(27)
40 minutes