Keri's Baked Beans (The World's Best!)

Name: Keri's Baked Beans (The World's Best!)
Prep time: 30 min
Cook time: 1 min
Total time: 1 min
Ingredients: 3 -4 slices bacon, diced; 2 (28 ounce) cans baked beans, mostly drained (used Bush's Baked Beans. This was modified from the original 2 (16 oz); 1/2 cup barbecue sauce (I make my own sweet & spicy BBQ sauce, but Blues Hog was used in the original recipe); 1 lb pork sausage (The original called for leftover smoked pork or beef, I didn't have any BBQ leftover so I used this); 1 (21 ounce) can apple pie filling (chop up the big chunks some); 1 medium onion, chopped; 1/2 green pepper, chopped; 1/2 cup brown sugar; 2 tablespoons Worcestershire sauce; 2 tablespoons mustard (prepared); 1 teaspoon dried chipotle pepper (or cayenne pepper optional, to taste*); 1 teaspoon your favorite barbecue rub (Blues Hog rub was used in the original)

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Prep Time: 30 minutes

Cook Time: 1 hours

Total: 1 hours, 30 minutes

Servings: 6.5

Author : StayHome Chef

low cholesterol healthy less 4 hours

Instructions

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Step 1

Brown pork sausage and remove from pan. When cooled, break into smaller bits.

Step 2

Brown bacon and remove from pan.

Step 3

Saute onion and green pepper in bacon grease and remove from pan.

Step 4

Mix all ingredients into a large baking dish and bake at 325º for 1 hour, or simmer on stove top in large pot for 30 minutes if you don't have time to do them in the oven.

Step 5

This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.

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