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Export 10 ingredients for grocery delivery
Step 1
Turn the slow cooker on low and place the marrow bones in the center of the insert.
Step 2
Heat tallow or cooking fat in a large skillet over high heat while you cube the roast. Sear the meat on all sides. Cook in batches, if needed. Add cooked meat to the crockpot.
Step 3
Arrange the vegetables around and on top of the meat. Add the herbs and season with salt and pepper.
Step 4
Pour broth in the pot.
Step 5
Cover with the lid. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
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