Step 1

Prepare your bacon - whatever size and thickness you want.

Step 2

At the same time preheat the oven to 180C or 350F.

Step 3

Prepare Candied Glaze. Place both sweeteners into the small bowl, where you would be able to mix them together.

Step 4

Using the brush, mix both together into one thicker consistency.

Step 5

If you have a wooden board or any other boards, start spreading bacon slices onto it, so they do not touch each other.

Step 6

Using your brush, brush the mixture onto all of the bacon slices from one side. After you are done, turn all of the slices upside down and brush the other side as well.

Step 7

Prepare your baking sheet and cover it with Parchment paper.

Step 8

Start one by one, twisting the bacon using your hand.

Step 9

Twist from each side in the opposite direction.

Step 10

Once done, gently place the twisted bacon onto the baking sheet covered with Parchment Paper.

Step 11

Bake at 180 C or 350 F for approximately 30 minutes, depending on the size and thickness of your bacon.