Step 1

Preheat oven to 350 degrees. Line a baking sheet with parchment paper.

Step 2

Arrange the four slices of cheese in a square on the parchment paper, having them just barely overlap. Bake for 10 to 12 minutes, until the cheese slices have melted together and the edges just start to brown.

Step 3

Remove the cheese wrap from the oven and let it cool for a few minutes before adding toppings.

Step 4

Spread the ranch dressing on the cheese wrap, followed by the roast beef, salami, pepperoni, and shredded lettuce. If your cheese wrap has tiny holes in it from the melting process, start by putting the meat down before the dressing to make it less messy.

Step 5

Roll the cheese wrap around the fillings and then roll the parchment paper around the wrap to hold it. Cut in half and enjoy!