Keto Chicken Parmesan Casserole

Name: Keto Chicken Parmesan Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 5 cups cubed cooked chicken, cooked; 1 cup no-sugar-added marinara sauce; 1/2 Teaspoon red pepper flakes; 1 ounce Parmesan cheese, grated (about 1 cup); 1 1/2 cups shredded mozzarella cheese (about 6 ounces); 1 ounce pork rinds, crushed; 1/2 Teaspoon crushed dried basil

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Author : Carolyn Ketchum of AllDayIDreamAboutFood.com

comfort food family easy

Ingredients

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5 cups cubed cooked chicken, cooked1 cup no-sugar-added marinara sauce1/2 Teaspoon red pepper flakes1 ounce Parmesan cheese, grated (about 1 cup)1 1/2 cups shredded mozzarella cheese (about 6 ounces)1 ounce pork rinds, crushed1/2 Teaspoon crushed dried basil

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Instructions

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Step 1

Preheat the oven to 350 F and lightly grease an 8-inch square baking pan

Step 2

Spread the chicken in the greased dish and pour the tomato sauce over it. Sprinkle with the red pepper flakes. Top with the Parmesan and then the mozzarella. Lightly sprinkle the rushed pork rinds and basil over the top.

Step 3

Bake for 25 minutes, until the cheese is melted and bubbly.