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Export 6 ingredients for grocery delivery
Preheat oven to 350°
Line a 8x8 baking pan with parchment paper or aluminum foil, lightly spray with cooking spray and set aside.
Combine butter, almond flour and swerve. Mix well.
Pat crust into pan and bake for 6 minutes
Combine cream cheese, egg, vanilla, and powdered swerve in a bowl and beat with an electric mixer until well combined
Fold in chocolate chips
Evenly press the cheesecake filling into the pan and bake 30 minutes until a toothpick placed in the center comes out clean.