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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 12
Cost: $3.62 /serving
Author : Olivia
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350°
Step 2
Line a 8x8 baking pan with parchment paper or aluminum foil, lightly spray with cooking spray and set aside.
Step 3
Melt butter
Step 4
Combine butter, almond flour and swerve. Mix well.
Step 5
Pat crust into pan and bake for 6 minutes
Step 6
Combine cream cheese, egg, vanilla, and powdered swerve in a bowl and beat with an electric mixer until well combined
Step 7
Fold in chocolate chips
Step 8
Evenly press the cheesecake filling into the pan and bake 30 minutes until a toothpick placed in the center comes out clean.
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