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keto cookie dough recipe

3.6

(202)

www.thatslowcarb.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 32

Cost: $1.44 /serving

Author : Lindsay

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 cup butter (softened (may use coconut butter for dairy-free alternative))1/4 -1/2 cup erythritol ((or powdered erythritol works also))1/8 teaspoon liquid stevia (optional for extra sweetenes)1 teaspoon vanilla extract1/2 teaspoon sea salt1/2 cup heavy cream (or coconut milk for dairy-free alternative)3/4 cup coconut flour1/4 cup low carb chocolate chips

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Instructions

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Step 1

In a large bowl cream together butter, powdered erythritol, stevia, vanilla extract, salt and heavy cream.

Step 2

Blend in coconut flour and beat together until well combined.

Step 3

Fold in chocolate chips. Eat with a spoon or scoop into bite size pieces as they will become more stiff after refrigerated.. Store in the refrigerator.