Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Brown ground pork in a large pan or wok over medium heat.
Step 2
Ensure cabbage and onion is thinly sliced into long strands. Use a spiralizer to cut the vegetables for quickest results.
Step 3
Add sesame oil and onion to pan with browned ground pork. Mix together and continue cooking over medium heat.
Step 4
Mix soy sauce, garlic, and ground ginger together in a small bowl. Once onions have browned, add the sauce mixture to the pan.
Step 5
Immediately add the cabbage mixture to the pan and toss to coat the vegetable and evenly distribute ingredients. Add chicken broth to the pan and mix. Continue cooking over medium heat for three minutes, stirring frequently.
Step 6
Garnish with salt, pepper, and green onion.
Your folders
thatlowcarblife.com
4.4
(55)
15 minutes
Your folders
ketoconnect.net
4.8
(128)
10 minutes
Your folders
the-girl-who-ate-everything.com
Your folders
princesspinkygirl.com
Your folders
iheartnaptime.net
5.0
(10)
15 minutes
Your folders
nourishplate.com
5.0
(28)
5 minutes
Your folders
eatingonadime.com
5.0
(8)
7 minutes
Your folders
evolvingtable.com
4.2
(222)
20 minutes
Your folders
flavormosaic.com
4.8
(70)
15 minutes
Your folders
natashaskitchen.com
5.0
(36)
15 minutes
Your folders
natashaskitchen.com
Your folders
easylowcarb.com
5.0
(6)
30 minutes
Your folders
the-girl-who-ate-everything.com
10 minutes
Your folders
allthehealthythings.com
5.0
(100)
10 minutes
Your folders
sweetpeasandsaffron.com
4.9
(16)
15 minutes
Your folders
princesspinkygirl.com
4.4
(41)
20 minutes
Your folders
cheekykitchen.com
25 minutes
Your folders
the-girl-who-ate-everything.com
Your folders
iamafoodblog.com
5.0
(4)
10 minutes