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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 350F. Spray the tart pan with non-stick cooking spray.
Step 2
Combine the almond flour and melted butter, then press into the tart pan, forming a crust.
Step 3
Bake the crust for 10 minutes, then remove from the oven and let cool.
Step 4
Meanwhile, add heavy cream and powdered erythritol to a large bowl. Whisk on medium speed with an electric mixer until stiff peaks form (5-10 minutes).
Step 5
Add whipped cream to the crust and top with berries.
Step 6
Refrigerate the fruit tart until ready to serve.
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