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Export 6 ingredients for grocery delivery
Step 1
Mix together sweetener, dry milk powder, and xanthum gum, and whisk well to avoid lumps.
Step 2
Pour in the milk, cream, and vanilla extract and mix until the sweetener is dissolved.
Step 3
Pour into ice cream maker and churn until set.
Step 4
it tastes a lot creamier when fresh, and a lot more like ice cream when it's been allowed to cure in the freezer. Try it both ways and see which you prefer.
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