Step 1

Scroll up to watch the recipe video!

Step 2

Cut the Flat Iron Steak into very thin slices against the grain.

Step 3

Add the sliced beef to a small bag with the coconut aminos, ginger, and garlic. Let marinate for 1 hour in the fridge.

Step 4

When you are ready to cook, drain the beef from the marinade but reserve the liquid for later, this will be the stir fry sauce.

Step 5

Blanch the broccoli for two minutes in boiling water, then drain it really well.

Step 6

In a large wok or cast iron skillet, heat oil over medium-high heat then stir-fry beef until browned, 1-3 minutes. Remove from skillet.

Step 7

Stir-fry broccoli until crisp-tender, for about 3 minutes, then add the remaining marinade and cook for two more minutes.

Step 8

Return the beef to the pan with the broccoli and warm through, add the fish sauce and toasted sesame oil, then serve hot.